Easy Bread Machine Banana Bread (Set & Forget!)
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Do you love banana bread but hate the hassle? My Easy Bread Machine Banana Bread is here to save the day! It turns overripe bananas into a tasty treat with almost no work.
Bread machine recipes have changed home baking for the better. This quick bread recipe shows how easy it is to make delicious homemade bread. Just a few ingredients and your bread machine, and you’ll have a loaf that smells amazing.
Whether you’re always on the go or new to baking, this banana bread is perfect. Imagine having fresh, warm bread without spending hours in the kitchen. That’s what bread machine baking is all about!
Ready to explore stress-free baking? Let’s make the best banana bread in your bread machine together.
The Perfect Bread Machine Banana Bread Recipe
Making delicious bread is easy with this recipe! It turns overripe bananas into a tasty treat. Your kitchen will smell amazing. Follow along for a simple way to make a family favorite.
I’ve made two recipes for you – a 1 lb and a 1.5 lb loaf. Both are easy to make and full of flavor. They’re perfect for those who want a quick banana bread recipe.
Ingredients for 1 lb Loaf
- 1/2 Cup Mashed Overripe Bananas
- 1/4 Cup Vegetable Oil
- 1 Large Egg
- 1/2 Teaspoon Vanilla Extract
- 1/2 Cup Packed Light Brown Sugar
- 1 Cup All-Purpose Flour
- 1/2 Teaspoon Baking Soda
- 1/2 Teaspoon Baking Powder
- 1/4 Teaspoon Salt
- 1/2 Teaspoon Ground Cinnamon
Ingredients for 1.5 lb Loaf
- 3/4 Cup Mashed Overripe Bananas
- 3/8 Cup Vegetable Oil
- 1.5 Large Eggs (or 1 egg + 1/8 cup milk)
- 3/4 Teaspoon Vanilla Extract
- 3/4 Cup Packed Light Brown Sugar
- 1.5 Cups All-Purpose Flour
- 3/4 Teaspoon Baking Soda
- 3/4 Teaspoon Baking Powder
- 1/3 Teaspoon Salt
- 3/4 Teaspoon Ground Cinnamon
Required Equipment
- Bread Machine
- Measuring Cups
- Measuring Spoons
- Mixing Bowl
- Spatula
- Cooling Rack
Pro tip: Add 1/2 cup chopped walnuts or mini chocolate chips in the last mixing cycle. Your bread machine makes this recipe super easy!
Secrets to Making the Best Bread Machine Banana Bread
Choosing the right bread machine settings is key for perfect banana bread. Use your machine’s quick bread or cake setting. Always pick the light color option to avoid over-browning and get a soft texture.
Choosing the right bananas is the first banana bread tip. Look for bananas with small brown or black spots on the peel. These bananas give the best flavor and sweetness. Adding mini chocolate chips or chopped walnuts can make your banana bread unique.
Moisture is crucial for banana bread. Use exactly 3 medium-sized ripe bananas to avoid too much liquid. Check if the bread is done by inserting a fork near the end of baking. If it’s not, bake for another 10 minutes. Remember, some machines might need manual adjustments.
Baking banana bread in a bread machine is simple yet magical. With the right technique and a bit of creativity, you can make a treat that everyone loves. It’s rated 4.85 out of 5 stars. So, experiment, have fun, and enjoy your homemade banana bread!